Description
This Blue Cheese Dip features creamy textures and bold flavors that make it irresistible. With just a few simple ingredients, it’s ideal for parties, movie nights, or as a quick snack. Enjoy the blend of mayonnaise, Greek yogurt, and zesty lemon with delightful blue cheese crumbles for a taste that everyone will love.
Ingredients
Scale
- ½ cup mayonnaise
- ½ cup plain greek yogurt
- 1 tablespoon lemon juice
- 2 cloves garlic, freshly minced
- ¾ cup blue cheese crumbles
Instructions
- In a large bowl, whisk together the mayonnaise and Greek yogurt until smooth and creamy.
- Add the lemon juice and minced garlic to the mixture, whisking to combine well.
- Fold in the blue cheese crumbles with a rubber spatula until fully incorporated.
- Taste and adjust seasoning or flavors if necessary.
Notes
For a spicier dip, consider adding a pinch of cayenne pepper.
Serve with fresh veggies or crispy chips for a delightful appetizer.
Can be prepared a day ahead for enhanced flavor; store in the refrigerator.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 1g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
