Description
Enjoy these delightful Brownies with Whipped Chocolate Frosting and Strawberries, featuring rich chocolate flavor and creamy, whipped frosting. Perfect for any occasion!
Ingredients
Scale
- your favorite brownie recipe or 1 boxed brownie mix prepared according to package directions
- 1 cup heavy whipping cream cold
- 2 tablespoons powdered sugar
- 2 tablespoons cocoa powder
- ½ teaspoon vanilla extract
- pinch of salt
- 1 to 2 tablespoons cooled melted chocolate optional
- 1 cup chopped strawberries patted dry
- ½ cup chocolate chips
- ½ to 1 teaspoon coconut oil
Instructions
- Prepare brownies according to your recipe or box instructions in an 8×8 or 9×9 pan.
- Bake until set and a toothpick comes out with moist crumbs.
- Cool completely. Chill in the fridge for 30 minutes for cleaner cuts.
Notes
Use a mix of fresh and cooled melted chocolate for enhanced flavor.
Chilling the brownies helps with cutting and presentation.
Nutrition
- Serving Size: 1 brownie with frosting
- Calories: 280
- Sugar: 14g
- Sodium: 125mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg