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Cajun-Creole-Seasoning-Recipe

Cajun Creole Seasoning

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  • Author: Katie
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: Cajun

Description

This Cajun Creole Seasoning is a delightful blend of spices that brings a vibrant flavor to any dish. With just a few simple ingredients like paprika, garlic powder, and cayenne pepper, this seasoning mix is perfect for quick dinners, healthy meals, or simply adding a kick to your favorite recipes. It’s easy to prepare and store, making it a must-have in your kitchen.


Ingredients

Scale
  • 6 tablespoons paprika
  • 2 tablespoons onion powder
  • 2 tablespoons garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon white pepper
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 2 teaspoons dried thyme
  • 2 teaspoons celery seed


Instructions

  1. Combine all the ingredients in a bowl and mix thoroughly.
  2. Transfer the mixture to an airtight container or spice jar.
  3. Store the seasoning in a cool, dark place.

Notes

This seasoning mix can be adjusted to your spice preference.
Use it to season meats, vegetables, or soups for added flavor.
Make sure to store in a dry location to maintain freshness.


Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 20
  • Sugar: 0g
  • Sodium: 0g
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg