Description

Cilantro Lime Rice is a zesty and flavorful side dish that brings a fresh twist to your meals. With just a few simple ingredients like garlic, lime, and cilantro, this dish is perfect for quick dinners or healthy meals. Its vibrant taste makes it a fantastic complement to various entrees, making it a must-try for anyone who loves homemade recipes.

Ingredients

Scale

1 tablespoon olive oil
1 clove garlic, minced
1 cup white rice
½ teaspoon sea salt
1 ½ cups chicken broth
1 lime, zested and juiced
½ cup cilantro, chopped

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Instructions

In a large saucepan, heat the olive oil and sauté the minced garlic over medium heat until fragrant.
Add the white rice and sea salt, and sauté for 2-3 minutes.
Pour in the chicken broth and bring to a boil over high heat. Once boiling, reduce the heat to low and cover. Cook for 15 minutes.
Once the rice is cooked, stir in the lime zest, lime juice, and chopped cilantro. Combine gently and serve warm.

Notes

For a vegetarian option, use vegetable broth instead of chicken broth.
This dish can be made ahead of time and reheated when needed.

Nutrition

Serving Size: 1 cup
Calories: 220
Sugar: 0g
Sodium: 400mg
Fat: 4g
Saturated Fat: 0.5g
Unsaturated Fat: 3.5g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 1g
Protein: 4g
Cholesterol: 0mg