Description

This Slow Cooker Ham and Potato Soup combines delicious flavors and simple ingredients for a warm, comforting meal. Loaded with tender potatoes, savory ham, and creamy goodness, it’s perfect for a cozy night in or a quick family dinner.

Ingredients

Scale

10 slices bacon cooked and diced
2 cups diced ham
5 cups chicken broth low sodium
2 pounds yukon gold potatoes peeled and diced
1 medium sweet onion diced
6 cloves garlic minced
1 carrot cut into cubes
1 cup celery cubed
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 tablespoon dried parsley
1/2 cup sour cream
4 tablespoons unsalted butter
1/4 cup all-purpose flour
1 1/2 cup heavy cream
cooked bacon
chopped green onions
sour cream

Cook Mode Prevent your screen from going dark

Instructions

In a slow cooker, combine diced potatoes, diced onion, minced garlic, cooked bacon, diced ham, cubed carrots, cubed celery, dried parsley, and chicken broth.
Season with salt and pepper.
Stir everything together, cover, and cook on low for 6-8 hours or on high for 3-4 hours.

Notes

For a thicker soup, add the flour mixed with some broth before cooking.
Feel free to adjust the seasoning according to your taste.
This soup pairs wonderfully with crusty bread or a side salad.

Nutrition

Serving Size: 1 cup
Calories: 350
Sugar: 2g
Sodium: 600mg
Fat: 24g
Saturated Fat: 12g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 12g
Cholesterol: 80mg