Description
This Turkey BLT with Balsamic Avocado Mayo combines irresistible flavors with simple preparation. Featuring creamy avocado, crispy bacon, and fresh turkey, it’s ideal for a quick meal or satisfying lunch.
Ingredients
Scale
- ½ ripe avocado mashed
- 2 tbs mayonnaise
- 1 teaspoon balsamic vinegar
- 4 slices toasted wheat or white bread
- 1 tomato sliced
- 4 slices cooked bacon
- 6 -8 ounces sliced turkey (can be leftover or deli style) enough for 2 sandwiches
- 2 large lettuce leaves
Instructions
- In a small bowl, combine the mashed avocado, mayonnaise, and balsamic vinegar until smooth.
- Spread the avocado mixture evenly onto all four slices of toasted bread.
- On two slices of bread, layer the sliced tomato, bacon, turkey, and lettuce.
- Top with the remaining slices of bread to create sandwiches.
- Cut sandwiches in half, and if preparing for lunch, wrap them well.
Notes
Feel free to use your favorite bread type for added flavor.
This sandwich is great for meal prep; just wrap and store in the refrigerator until ready to eat.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 50mg